Dark sweet cherry puree

  • Brix: 22 – 24

  • pH: 3.0 – 4.0

Our cherry puree takes us to the north again like our blueberry, where the cold winters and warm summers are the perfect climate to produce the cherries we are looking for. The color and flavor that come out of this cold climate is hard to match. Taste this exquisitely balanced puree and you will understand why we are so proud of it.